Prirodna nalazišta tartufa u Hrvatskoj i ekološki problemi njihovog razvoja

Scientific paper - Preliminary note / Short communication

• Title (english): Truffles in Croatia: natural distribution and ecological problems
• Author: Ivica Tikvić
• Author: Damir Ugarković
• Author: Željko Zečić
• Author: Patrik Korijan
• Author: Davor Gašpar
• Author's institution: University of Zagreb; Faculty of Forestry and Wood Technology
• Scientific / art field, discipline and subdiscipline: BIOTECHNICAL SCIENCES; Forestry

Abstract (croatian)

Tartufi su prirodne simbiotske gljive na šumskom drveću, koji se razvijaju u većini šumskih ekosustava Hrvatske. Posebna pozornost im se posvećuje zbog gastronomski vrlo traženog i skupog plodišta. Tartufi u Hrvatskoj se naj­intezivnije sakupljaju u šumama u Istri, iako je poznato da se plodišta tih gljiva razvijaju i u ostalim područjima primorske i kontinentalne Hrvatske sve do 600 m nadmorske visine. U radu su prikazana nova nalazišta tartufa u Hrvatskoj, kao i podaci o rasprostranjenosti tartufa u Europi. Gospodarenje tartufima u šumskim ekosustavima Hrvatske nije potpuno organizirano. Glavni problemi potrajnog gospodarenja tartufima u šumama su promjena ekoloških uvjeta, intenzivno i neorganizirano sakupljanje, kao i smanjenje vitalnosti stabala. U radu su prikazani najvažniji nepovoljni ekološki i drugi čimbenici za razvoj tartufa. Prikazane su mogućnosti unaprjeđenja proizvodnje tartufa u šumama i u plantažama tartufa, s posebnim naglaskom na gospodarenje staništem.

Abstract (english)

Truffles are natural symbiotic fungi on forest trees which develop in most forest ecosystems in Croatia. They draw special attention due to their gastronomic properties and high price. In Croatia truffles are most intensively collected in forests of Istria, even though they are known to exist also in other mediterranean and continental parts of Croatia up to 600 m above sea level. This paper presents new localities where truffles have been discovered in Croatia, as well as the data about truffle distribution in Europe. The truffle management in forest ecosystems of Croatia is not fully organized. The issues of sustainable truffle management in forests are the changing of ecological conditions, intensive and unorganized truffle collection and decrease of tree vitality. This paper discusses the most important unfavorable ecological and other factors for truffle development. Also, possibilities for improvement of truffle production in forests and truffle farms are presented, with special attention to habitat management.

• Keywords (croatian): tartufi; nalazišta tartufa; staništa tartufa; ekološki problemi; potrajno gospodarenje tartufima
• Keywords (english): truffles; new truffle locality; sustainable truffle management
• Language: croatian
• Publication type: Scientific paper - Preliminary note / Short communication
• Publication status: Published
• Peer review: Peer review
• Publication version: Published version
• Journal title: Šumarski list
• Numbering: vol. 141, no. 5-6, pp. 263-269
• p-ISSN: 0373-1332
• e-ISSN: 1846-9140
• DOI: https://doi.org/10.31298/sl.141.5-6.5
• URN:NBN: urn:nbn:hr:108:264353
• Publication: 2017
• Type of resource: Text
• Access conditions: Open access
• Created on: 2020-12-18 09:25:04